YUMMY bars. Very rich and sweet! I love this, and get asked to make them quite frequently. Hope you enjoy them as much as I do! Bet you cant eat just one!!! ;)
Author: Miss Diggy
Make and share this Coconut Pecan Sour Cream Brownies recipe from Food.com.
Author: KelBel
Traditional Italian Tricolored Holiday and special occassion treat. Somtimes they are also called Rainbow Cookies
Author: Steve P.
I'm posting this recipe in response to a request. I found it in the Nov. 19, 2002 issue of Woman's World magazine, where my sister had mini-mystery published! You could make these treats and then curl...
Author: SilentCricket
Make and share this Raisin Filled Oatmeal Bars recipe from Food.com.
Author: Chef mariajane
Found in a Nestle booklet. It has been a while since I've made these but my notes say they stay chewy & moist for a while if kept tightly covered. Pretty sweet so cut into smaller bar sizes (2"x1"). A...
Author: HokiesMom
This is SOOOOO good!, I make this using my recipe#87925 but boxed is okay to use as long as it is a mix to fit into a 13x9 pan. Prep time does not include making the brownies, plan ahead this needs to...
Author: Kittencalrecipezazz
Make and share this Quick and Easy Vegan Brownies recipe from Food.com.
Author: Chef Lynnie
This is a recipe picked up in the grocery store. I believe Chippits put out the booklet. I have it written in my little recipe book and our family love it at Christmas time, if it lasts that long!
Author: Sharon in Ontario.
Source: Betty Crocker This is a very delicious, chocolatey treat!! Pour yourself a glass of milk and indulge. I had many people ask me for the recipe! Note: cooking time does not include chill time in...
Author: DoubleAs Mom
Found online...A buttery shortbread crust is layered with a creamy vanilla caramel, toasted pecan halves and milk chocolate shards to create one absolutely decadent bar.
Author: AZPARZYCH
Make and share this Chewy Walnut Squares recipe from Food.com.
Author: CookinwithGas
This is, without a doubt, one of the best brownie recipes I have ever tried. The recipe is from the AARP Nov/Dec magazine. Wanted to post here so it wouldn't be lost. A little does go a long way, because...
Author: Darkhunter
I aways keep Golden Graham cereal on hand just to make these wonderful-tasting bars....they are soooo good.
Author: Kittencalrecipezazz
A variation of a Pillsbury recipe I've seen on 'Zaar. This one is adapted from Southern Living November '98 and results in a sweet, fudgy chewy brownie-like bar. I reduced the sugar a bit and added the...
Author: nadia murray
A co-worker gave me this recipe about 28 years ago. I think she found it in a magazine around the holidays. My kids like having them on the Christmas Cookie Tray. It wouldn't be Christmas without them...
Author: MrsC7606
Make and share this Mexican Chocolate Fudge Brownies recipe from Food.com.
Author: Divinemom5
This was adapted, doubled and adjusted from the Breuer's Teacher's Seminary cookbook. It won't win secular or year-round gourmet awards, but it makes yummy, simple and light Passover brownies that don't...
Author: clkl7849
This recipe came from a lady that goes to my church. She used to make these all the time & I am not kidding when I say that people used to fight over them. We would hide them so that no one else could...
Author: alimel_01
What a delight to have first thing in the morning, very quick and very healthy for those on the go!!
Author: Chef mariajane
These cookie bars are very easy to make and are like Death by Chocolate times 3!!! My Mother-in-law gave me this recipe. WARNING: May be ADDICTIVE!!!!! Sassycook
Author: Sassycook
It doesn't get any easier! I got this recipe from a co-worker before Christmas and I was amazed that anything this easy could taste so good. The bar is very rich so cut into tiny squares.
Author: Kate in Ontario
Make and share this Bisquick Fudge Brownies recipe from Food.com.
Author: MakeMineCadburys
Make and share this Chewy Cake (Paula Deen) recipe from Food.com.
Author: Pinknyellowstrs
Kerry made this super yummy treat first. Hey, you peanut butter and chocolate lovers! It doesn't get any better than this! If you can keep from eating them, these are great to keep around for company,...
Author: Salt Lake Meal Swap
Can one ever get too much chocolate? A lovely recipe from the Houston Chronicle. Baking time is approximate.
Author: Molly53
I recently found this recipe in Family Circle. And since everyone loved my "Perfect Brownies" recipe I thought I should share this one, they are wonderful.
Author: Virginia
Oreos lend flavor and texture to these moist, fudgey brownies. They seem soft, but they're still easy to cut and handle once they've cooled. If baking at high altitude, use the lower of the measurements...
Author: littleturtle
I took a recipe off of a bag of Kraft Marshmallows and revised it to work with the ingredients I had on hand. This is the results. I would recommend cutting it into small squares. It is very rich and a...
Author: Jellyqueen
A tasty but more heart friendly variant of the oatmeal cookie. The family loves this oatty, nutty, cherry vanilla taste but we love even more that this is much lower in sodium and that the applesauce and...
Author: BrianDavidson
Make and share this Lemon Chewsies (Chewy Lemon Bars With Lemon Frosting) recipe from Food.com.
Author: littleturtle
The topping on these brownies tastes like chocolate chip cookie dough. Recipe is from Taste of Home.
Author: CookingONTheSide
Make and share this Swiss Chocolate Squares & Icing recipe from Food.com.
Author: Irene Wilcox
Make and share this White Chocolate, Cranberry and Coconut Bar Cookies recipe from Food.com.
Author: Gingerbread Lady
Such a pretty square for your Christmas tray. Traditional cranberries in an unbaked square, topped with pretty pink icing, garnished with dried cranberries. This makes a large amount, but go ahead, put...
Author: Chef Dee
For some reason we are always very hungry on Passover, and we go through several batches of these brownies.
Author: Mirj2338
I made these in response to a request from a Colombian coworker for "something guava". Guava paste can usually be found in the international aisle of well-stocked grocery stores. You may find it in a wrapped...
Author: Muffin Goddess
Make and share this French Apricot Cream Cheese Bars recipe from Food.com.
Author: Chris from Kansas
Make and share this Best Chewy Cocoa Brownies recipe from Food.com.
Author: Messy44
This is a great recipe for even a beginning chef. Easy to put together and delicious! Recipe courtesy of The America's Test Kitchen Family Baking Book. If you don't want congo bars, leave out the coconut...
Author: AmyZoe
This one's for the "undercooked cookies are the best" crowd. Well, I suppose I'll allow you to cook them all the way if you like. :) I've tweaked this recipe a bit to get it to the point that it's no fuss,...
Author: ItalianMama
Make and share this Mrs. Fields Pecan Pie Brownies recipe from Food.com.
Author: Steve_G
An overnight brownie recipe that is worth the wait. These brownies are dense and fudgy. More of an adult taste, these treats are not very sweet and make a great pairing with a good cup of coffee.
Author: rsarahl
I found this simple recipe on the back of a chocolate chip package, and they are fantastic! I mixed butterscotch, bourdeaux syrup and caramel sauce for mine, however, one of the three would work as well....
Author: ChipotleChick
My FIL sent me an email with links to about 200 recipes. This one sounds really good. I'm guessing at prep time.
Author: MarlaM
Everyone remembers "magic cookies" or "seven-layer bars" from childhood. These are made better by using a chocolate filling.
Author: MirandaLee
A friend brought this to one of my cookie exchange parties. I have tried the raspberry version, but she said that apricot jam could also be used, so I am including both. Great flavor and really nice presentation!...
Author: Starrynews
I love chocolate chip cookie bars, I lightened them up to include more whole grains, less fat and sugar. These are not as dense as traditional chocolate chip cookie bars, but they are super quick and easy...
Author: Brooke the Cook in